Melted butter, to grease 250ml (1 cup) warm milk 55g (1/4 cup) caster sugar 2 tsp (14g/2 sachets) dried yeast 60g melted butter, extra 1 egg, lightly whisked 600g (4 cups) plain flour 1 tsp salt 2 tsp mixed spice 170g (1 cup) sultanas 80g (1/2 cup) currants 95g (1/2 cup) mixed peel Plain flour, [...]
Ingredients 2 1/4 cups self-raising flour 2/3 cup caster sugar 125g butter, melted, cooled 3/4 cup milk 2 eggs 1 teaspoon vanilla essence 12 small caramel-filled Easter eggs Method Preheat oven to 180°C. Line muffin pan with paper cases. Sift flour into a large bowl. Stir in sugar. Whisk butter, milk, eggs and vanilla essence [...]
I was recently Invited to join a recipe challenge for John West’s new Tuna and beans. Yes, I know how strange that sounds, I thought the same thing. What a weird combination! The Tuna and Beans come in 3 flavours Three Beans, Roasted Capsicum & Three Beans and Capsicum, Sweet Corn, Red Kidney Beans & [...]
