Hot cross buns

[Leigh]

Melted butter, to grease 250ml (1 cup) warm milk 55g (1/4 cup) caster sugar 2 tsp (14g/2 sachets) dried yeast 60g melted butter, extra 1 egg, lightly whisked 600g (4 cups) plain flour 1 tsp salt 2 tsp mixed spice 170g (1 cup) sultanas 80g (1/2 cup) currants 95g (1/2 cup) mixed peel Plain flour, extra, to dust Butter, to serve Cross paste 75g (1/2 cup) plain flour 80ml (1/3 cup) [...]

Read More... (http://allforwomen.com.au/2007/04/hot-cross-buns/)